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Food Additives and Sweeteners

Our association with reputed vendors enables us to offer our customers with a premium quality range of Food Additives & Sweeteners that are manufactured in accordance with the requisite industry standards. The gamut of Food Additives & Sweeteners offered by us includes Saccharin and Liquid Glucose.

All confirming to international standard like bp/usp/ep
Focus Market: Asia, Africa, Latin America, Australia, Middle East, Europe, USA.

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Soya Lecithin Powder and Liquid

Soya Lecithin Powder and Liquid

Available with us is a range of Soya Lecithin that is a vital, multifunctional, active substance used in manufacturing variety of Food Products, Nutraceuticals & Healthcare Products, Cosmetics and various Feed Formulations. It is primarily a naturally occurring group of Phospholipids found in nearly every living cell and is used as an Emulsifier, Wetting Agent, Dispersing Agent, Stabilizing Agent, Viscosity Reducing Agent, Antispattering Agent, Mixing and Blending Agent, Release Agent, Conditioning, Lipotropic, Surface Active Agent & as an Emollient & Anti-Oxidant as well.

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Ascorbic Acid (Vitamin C)

Ascorbic acid that is a sugar acid with antioxidant properties and appears as white to light-yellow crystals or powder. Soluble in water, ascorbic acid was also called hexuronic acid by some researchers, during its discovery in the 1920s. Vitamin C is the common name for the Lenantiomer of ascorbic acid and this name is derived from the alpha privative a- (meaning no) and scorbuticus (scurvy), the disease caused by a deficiency of vitamin C.

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Ascorbic Acid (Vitamin C)

Mono Dextrose

Mono Dextrose

We offer our clients with Dextrose ANH. & Mono that is primarily a mixture of Glucose, Maltose and Maltodextrin and Oligosaccharides are highly appreciated by our clients and are extremely beneficial for maintaining a healthy body.

Dextrose Anhydrous is produced by re-dissolving Dextrose Monohydrate and refining the resulting Dextrose solution. This solution is evaporated to a very high solids content and Anhydrous D-Glucose is crystallized on induced elevated temperatures. The Dextrose Anhyrous is separated by centrifugation, washed and dried

Dextrose Monohydrate is purified and crystallized D-glucose. It contains one molecule of water of crystallization. It exists in white, odourless, crystalline granules sweet to taste

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Sorbitol Powder

Sorbitol Powder is a widely used artificial sweetener whose basic substance is benzoic sulfinide that does not any food energy and is much sweeter than sucrose. Sorbitol Powder is used to sweeten products such as drinks, candies, medicines, and toothpaste in countries where it is permitted to be used as a food additive.

Some of the features includes
Formula: C6H14O6
CAS no.: 50-70-4
Molecular weight: 182.173
Appearance: colorless crystal or white crystalline powder or granular
Specific density: 1.45 min.
Heavy metals (as Pb): 5ppm max.
Lead: 1ppm max.

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Sorbitol Powder

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